Webadjective. 1. having a rank, unpleasant, stale smell or taste, as through decomposition, esp. of fats or oils. rancid butter. 2. (of an odor or taste) rank, unpleasant, and stale. a rancid … WebRancidification is the process of complete or incomplete autoxidation or hydrolysis of fats and oils when exposed to air, light, moisture, or bacterial action, producing short-chain …
Rancidification - Wikipedia
WebOrigin of Rancid. From Latin rancidus (“stinking, rank, rancid, offensive" ), from ranceō (“to stink" ) (sense in Middle Latin), from whence also English rancor, in Latin used only in … WebJan 24, 2024 · rancid (adj.) rancid. (adj.) "offensive to the senses, fetid or soured by chemical change, having a tainted smell or taste," 1640s, from Latin rancidus "rank, stinking, offensive" (also source of Italian rancido, Spanish rancio ), from rancere "be spoiled or rotten," a word of unknown origin. Compare rancor. German ranzig is from French … flemish closed helmet
rancid Definitions and Synonyms - Macmillan Dictionary
WebDefinitions of rancid. adjective. (used of decomposing oils or fats) having a rank smell or taste usually due to a chemical change or decomposition. “ rancid butter”. “ rancid … WebRancidification is the process of complete or incomplete autoxidation or hydrolysis of fats and oils when exposed to air, light, moisture, or bacterial action, producing short-chain aldehydes, ketones and free fatty acids. [1] When these processes occur in food, undesirable odors and flavors can result. In processed meats, these flavors are ... WebDefinition of Rancid. rancid (adjective) - (used of decomposing oils or fats) having a rank smell or taste usually due to a chemical change or decomposition. View other definitions. How can rancid be used in a sentence? The heavy odor of rancid oil hung in the dank air. Source null; NOTE: For rancid = 2.3, you must use expect = 5.40. flemish close st florence